Brunch season is back, and this time, it’s all about the flavours of autumn. Indulge in a feast of fresh, seasonal ingredients, perfectly paired with refreshing spritzes and invigorating cocktails.
Join us every Saturday and Sunday from March through to the end of May for bottomless tacos, margaritas, and more—served with Hey Chica!’s signature energy and Latin-inspired flair. Don’t miss out on the ultimate weekend brunch experience!
